| Rescue of Hippo coactivator YAP1 triggers DNA damage–induced apoptosis in hematological cancers F Cottini, T Hideshima, C Xu, M Sattler, M Dori, L Agnelli, E Ten Hacken, ... Nature medicine 20 (6), 599-606, 2014 | 313 | 2014 |
| C‐Glycosyl Flavonoids from Beta vulgaris Cicla and Betalains from Beta vulgaris rubra: Antioxidant, Anticancer and Antiinflammatory Activities—A Review P Ninfali, E Antonini, A Frati, ES Scarpa Phytotherapy Research 31 (6), 871-884, 2017 | 95 | 2017 |
| C‐Glycosyl Flavonoids from Beta vulgaris Cicla and Betalains from Beta vulgaris rubra: Antioxidant, Anticancer and Antiinflammatory Activities—A Review P Ninfali, E Antonini, A Frati, ES Scarpa Phytotherapy Research 31 (6), 871-884, 2017 | 95 | 2017 |
| Nutritional, antioxidant and sensory properties of functional beef burgers formulated with chia seeds and goji puree, before and after in vitro digestion E Antonini, L Torri, M Piochi, G Cabrino, MA Meli, R De Bellis Meat science 161, 108021, 2020 | 62 | 2020 |
| Histone demethylase JARID1C inactivation triggers genomic instability in sporadic renal cancer B Rondinelli, D Rosano, E Antonini, M Frenquelli, L Montanini, DC Huang, ... The Journal of clinical investigation 125 (12), 4625-4637, 2015 | 61 | 2015 |
| H3K4me3 demethylation by the histone demethylase KDM5C/JARID1C promotes DNA replication origin firing B Rondinelli, H Schwerer, E Antonini, M Gaviraghi, A Lupi, M Frenquelli, ... Nucleic acids research 43 (5), 2560-2574, 2015 | 56 | 2015 |
| Phenolic compounds and quality parameters of family farming versus protected designation of origin (PDO) extra-virgin olive oils E Antonini, A Farina, A Leone, E Mazzara, S Urbani, R Selvaggini, ... Journal of Food Composition and Analysis 43, 75-81, 2015 | 55 | 2015 |
| Betalains increase vitexin-2-O-xyloside cytotoxicity in CaCo-2 cancer cells F Farabegoli, ES Scarpa, A Frati, G Serafini, A Papi, E Spisni, E Antonini, ... Food chemistry 218, 356-364, 2017 | 52 | 2017 |
| Antiproliferative activity of vitexin-2-O-xyloside and avenanthramides on CaCo-2 and HepG2 cancer cells occurs through apoptosis induction and reduction of pro … ES Scarpa, E Antonini, F Palma, M Mari, P Ninfali European journal of nutrition 57, 1381-1395, 2018 | 47 | 2018 |
| The WNT receptor ROR2 drives the interaction of multiple myeloma cells with the microenvironment through AKT activation M Frenquelli, N Caridi, E Antonini, F Storti, V Viganò, M Gaviraghi, ... Leukemia 34 (1), 257-270, 2020 | 41 | 2020 |
| Targeting Mcl-1 for multiple myeloma (MM) therapy: drug-induced generation of Mcl-1 fragment Mcl-1128–350 triggers MM cell death via c-Jun upregulation F Fan, G Tonon, MH Bashari, S Vallet, E Antonini, H Goldschmidt, ... Cancer letters 343 (2), 286-294, 2014 | 39 | 2014 |
| Nutritional characterization of naked and dehulled oat cultivar samples at harvest and after storage E Antonini, F Lombardi, M Alfieri, G Diamantini, R Redaelli, P Ninfali Journal of Cereal Science 72, 46-53, 2016 | 31 | 2016 |
| A combination of moringin and avenanthramide 2f inhibits the proliferation of Hep3B liver cancer cells inducing intrinsic and extrinsic apoptosis E Antonini, R Iori, P Ninfali, ES Scarpa Nutrition and cancer 70 (7), 1159-1165, 2018 | 29 | 2018 |
| Betacyanins enhance vitexin-2-O-xyloside mediated inhibition of proliferation of T24 bladder cancer cells ES Scarpa, M Emanuelli, A Frati, V Pozzi, E Antonini, G Diamantini, ... Food & function 7 (12), 4772-4780, 2016 | 28 | 2016 |
| Transient removal of proflavine inhibition of bovine beta-trypsin by the bovine basic pancreatic trypsin inhibitor (Kunitz). A case for" chronosteric effects". E Antonini, P Ascenzi, M Bolognesi, E Menegatti, M Guarneri Journal of Biological Chemistry 258 (8), 4676-4678, 1983 | 27 | 1983 |
| Steady-state and pre-steady-state kinetics of the trypsin-catalysed hydrolysis of α-CBZ-l-lysine-p-nitrophenyl ester P Ascenzi, E Menegatti, F Bortolotti, M Guarneri, E Antonini Biochimica et Biophysica Acta (BBA)-Enzymology 658 (1), 158-164, 1981 | 25 | 1981 |
| Industrial freezing, cooking, and storage differently affect antioxidant nutrients in vegetables A Frati, E Antonini, P Ninfali Fruits, Vegetables, and Herbs, 23-39, 2016 | 22 | 2016 |
| Natural and synthetic avenanthramides activate caspases 2, 8, 3 and downregulate hTERT, MDR1 and COX-2 genes in CaCo-2 and Hep3B cancer cells ES Scarpa, M Mari, E Antonini, F Palma, P Ninfali Food & function 9 (5), 2913-2921, 2018 | 20 | 2018 |
| Novel insights into pericarp, protein body globoids of aleurone layer, starchy granules of three cereals gained using atomic force microscopy and environmental scanning … E Antonini, C Zara, L Valentini, P Gobbi, P Ninfali, M Menotta European Journal of Histochemistry: EJH 62 (1), 2018 | 19 | 2018 |
| Quantity and quality of secoiridoids and lignans in extra virgin olive oils: The effect of two-and three-way decanters on Leccino and Raggiola olive cultivars E Antonini, A Farina, ES Scarpa, A Frati, P Ninfali International Journal of Food Sciences and Nutrition 67 (1), 9-15, 2016 | 19 | 2016 |
